Participants of the A3I Mobility Program savored the delights of seafood at Restoran Api-Api Ikan Bakar
21.02.2024

Participants of the A3I Mobility Program savored the delights of seafood at Restoran Api-Api Ikan Bakar.

A diverse array of dishes awaited the participants, including kailan ikan masin, prawns coated in crispy batter (udang celup tepung), seafood tomyam, grilled fish, and steamed fish. The dinner was enriched by the presence of Assoc. Prof. Ts. Dr. Khadijah binti Za'aba, Dean of FKTEN, Prof. Ir. Dr. Rizalafande Che Ismail, Deputy Vice Chancellor (Research & Innovation), and Prof. Dr. Mohd Mustafa Al Bakri Abdullah, Deputy Vice Chancellor (Student Affairs & Alumni).